Slow Cooker Egg Casserole
Pleasoning Gourmet Seasonings specializes in seasoning blends for everything from our popular All-Purpose Pleasoning to Bloody Mary Mix, Bar-B-Que Seasoning, Garlic-Garlic, Low-Sodium blends and more! We offer a number of seasoning blends, Combo Seasoning Packs, Dietitian Recommended Seasoning Blends, Gluten/Wheat Free Seasoning Blends, and MSG Free Seasoning Blends available.
1 – 32 oz. bag frozen hash brown potatoes
1 lb. cooked ham (or deli ham), chopped
1/2 c. chopped onion
1 green bell pepper, chopped
1 1/2 c. shredded cheddar cheese
2 tsp. Original 025 or All-Purpose 001
1 c. milk
Spray inside of slow cooker with nonstick cooking spray. Place 1/3 of the frozen hash browns in slow cooker. Add 1/3 of the ham, green pepper and cheese. Repeat layers and end with cheese. In a large bowl, beat the eggs, milk and Pleasoning until well mixed. Pour mixture over the ingredients in the slow cooker, cover and turn on low. Cook for 10 – 12 hours, until casserole is set and eggs are thoroughly cooked.